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Pineapples. Sugar, Gelling Agent: Citrus Pectin; Acidity Regulator: Citric Acid
Prepared with 85g of fruit per 100g
Total sugar content 67g per 100g
Nutritional Per 100g: 1141Kj/268kCal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0.01g, Sodium 0.01g
Suitable for: Vegan, Vegetarian, Coeliacs, Dairy Free
Kosher
Made in a nut free factory
Category: Pineapple Jam, Tiptree, Wilkin & Sons