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Sugar, Seville Oranges, Orange Juice (from concentrate), Lemon Juice (from concentrate), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Orange Oil.
Prepared with 25g fruit per 100g. Total sugar content 65g per 100g.
Category: Mackays, Marmalade, Orange Marmalade, Seville Orange