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Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Beef Fat, Palm Fat, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whey Powder (from Milk), Salt.
Contains Wheat. May Contains Cereals Containing Gluten. Contains Milk.
Nutrition Per 100g as sold Per Yorkshire Pudding (26g)* Energy 1425kJ 276kJ 335kcal 66kcal Fat 1.4g 2.4g of which saturates 0.3g 0.3g Carbohydrate 74g 8.4g of which sugars 4.2g <0.1g Fibre 2.6g 0.6g Protein 10.0g 2.5g Salt 2.27g 0.32g *Typical Values made up as directed using 2 eggs making 12 Yorkshire Puddings