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Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Partially Inverted Sugar Syrup, Butter Oil (Milk) (13%), Glucose Syrup, Salt, Emulsifier: Soya Lecithin, Ground Ginger, Acid: Tartaric Acid, Flavouring.
Contains Milk, May Contain Nuts, Contains Soya, Contains Wheat.
Typical Values Per 100g Per biscuit approx. 12.5g RI* % RI* per biscuit approx. 12.5g Energy 1939kJ 242kJ 8400kJ 460kcal 58kcal 2000kcal 3% Fat 13.9g 1.7g 70g 2% of which saturates 8.5g 1.1g 20g 6% Carbohydrate 80.6g 10.1g 260g 4% of which sugars 42.9g 5.4g 90g 6% Fibre 0.8g <0.5g Protein 2.8g 0.4g 50g 1% Salt 0.79g 0.1g 6g 2% Approximately 8 servings per pack *Reference intake of an average adult (8400kJ / 2000kcal)