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Jams, jellies & Marmalade

Mrs Bridges Celebration Marmalade and Champagne 340g

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Ingredients

Sugar, Oranges, Lemon Juice (from concentrate), Champagne (with Marc De Champagne) (1%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid. 

Prepared with 35g of fruit per 100g. Total sugar content 65g per 100g