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Sugar, Blackcurrant Juice (41%), Salted Butter (MILK), Free Range EGG Yolk, Free Range Whole EGG, Lemon Juice, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid
Allergy Advice: For allergens see ingredients in CAPITALS.
Nutritional Per 100g: 1507Kj/359kCal, Fat 13g, of which saturates 7.4g, Carbohydrate 56g, of which sugars 56g, Protein 2.4g, Salt 0.28g, Sodium 0.11g
Suitable for: Vegetarian, Coeliacs
Made in a nut free factory