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Mycoprotein (54%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Rapeseed Oil, Water, Wheat Starch, Wheat Gluten, Pea Protein, Potato Protein, Firming Agents: Calcium Chloride, Calcium Acetate; Natural Flavourings, Salt, Kibbled Chilli, Parsley, Garlic Powder, Onion Powder, Pea Fibre, Yeast, Tomato Powder, Spices (Cayenne Pepper, White Pepper), Stabilisers: Carrageenan, Sodium Alginate; Rice Flour, Spice Extracts (Black Pepper, Cayenne, Ginger), Colour: Paprika Extract.
For allergens, including cereals containing gluten, see ingredients in bold.
Typical values Per 100g Energy 883kj 199kcal Fat 7.3g of which saturates 0.6g Carbohydrate 17g of which sugars 1.0g Fibre 6.7g Protein 13g Salt 1.0g
Category: burgers, Hot & Spicy, Quorn, Suitable for Vegans, Vegan